Food spoilage and food preservation in Sri Lanka

Pulle , W.Mervyn

Food spoilage and food preservation in Sri Lanka - Colombo National Science Council of Sri Lanka 1980 - [iii], 36 p. Illustration 23 cm. - science educatin series:4 .


PRINCIPLES OF FOOD PRESERVATION
HEALTH HAZARDS IN FOODS
SPOILAGE CHARACTERISTICS IN VARIOUS FOOD PRODUCTS
CAUSES OF FOOD SPOILAGE
FOOD TECHNOLOGY
CONCLUSION
METHODS OF FOOD PRESERVATION

664.028 / PUL