Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 58008
003 - CONTROL NUMBER IDENTIFIER
- control field: ISURa
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20180607122043.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 180607|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: ISURa
- Transcribing agency: ISURa
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Cooking Processes
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (ISURa): Wijewardhane , Ranjith 58006, Effect of Different Marinades on Physio - Chemical Properties of Beef, 2001