Microbial status of tea (camellia sinensis) during diffrent stages of processing in up country
Language: Publication details: 2006 2006Description: 30 cm. viii,44 pSubject(s): DDC classification:- AT016
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Permanent Reference Books | Agricultural Library Reference Section | Reference Collection | Not for loan | AT16 |
Total holds: 0
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