Small-scale food processing a guide to appropriate equipment

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Language: Publication details: 1992 London Intermediate Technology 1992Description: Illustration 29 cm. xii,158 pISBN:

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Sheduled Reference

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Sheduled Reference	Main Library Reference Section	338.47664FEL (Browse shelf(Opens below))	Available		25566

Total holds: 0

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