Creative vegetarian cooking

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Language: Publication details: 1992 London New Holland 1992Description: Illustration 29 cm. 96 pISBN:

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DDC classification:

Item type:

Sheduled Reference

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Sheduled Reference	Main Library Reference Section	641.35HAL (Browse shelf(Opens below))	Available		25588

Total holds: 0

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Previous	641.31KOT Quantity food purchasing	641.357FER Herbal food and medicines in SriLanka	641.35COO Cooking with herbs and spices	641.35HAL Creative vegetarian cooking	641.373BRO The complete book of cheese	641.392FER Fish & seafood	641.3BRO Food and the people	Next

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