Reception student guide
Language: Series: Catering and Hospitality NVQ/SVQ 2Publication details: 1996 Cheltenham City and Guilds 1996Edition: 02nd edDescription: 28 iv , 202pISBN:- 0748725938
- 642.4 REC

Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
![]() |
Main Library Reference Section | 642.4REC (Browse shelf(Opens below)) | Available | 40162 |
Total holds: 0
There are no comments on this title.
Log in to your account to post a comment.