Guidelines for drinking water quality : recommendations Vol;1
Language: English Language Publication details: 2004 Geneva World Health Organization 2000Edition: 3rd edDescription: Illustration 24 cm. xxiii ,515 pISBN:- 9241546387
- 613.287 GUI
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Sheduled Reference | Applied Sciences Library Reference Section | Reference Collection | 613.287GUI (Browse shelf(Opens below)) | Available | 54481 |
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613.283COM Complex carbohydrates in foods | 613.284FAT Fatty acids in foods and their health implications | 613.286COM The vitamins | 613.287GUI Guidelines for drinking water quality : recommendations Vol;1 | 613.28SPO Sports nutrition vitamins and trace elements | 613.2BAR Human nutrition | 613.2BOY Personal nutrition |
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