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Food and Beverage Service A Training Manual

By: Contributor(s): Language: English Language Publication details: 2013 New Delhi McGraw Hill 2016Edition: 03th edDescription: Illustration 22 cm. 379 pISBN:
  • 9781259004964
Subject(s): DDC classification:
  • 647.9541 AND
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Main Library Lending Section Lending Collection 647.9541 AND (Browse shelf(Opens below)) Available 86726
Total holds: 0
Browsing Main Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
647.95068 DOP Food & Beverage Cost Control 647.95068 RAG Hotel Housekeeping 647.95068 TES Hospitality 647.9541 AND Food and Beverage Service 647.96 SHI Hospitality Industry 649.1 ATH යෞවනත්වය හා මාතෘත්වය 650 PHI Strategic Staffing

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