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Introduction to food toxicology
Material type:
TextLanguage: English Language Publication details: Amsterdam Elsevier 2009 2013Edition: 2 ndDescription: x, 308 p. Illustration 24 cmISBN: - 9789351070139
- 615.954 SHI
Lending Books
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
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Lending Books
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Technology Library Lending Section | Lending Collection | 615.954 SHI (Browse shelf(Opens below)) | Available | $ 50.24 | 139225 | |||
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Lending Books
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Technology Library Lending Section | Lending Collection | 615.954 SHI (Browse shelf(Opens below)) | Available | $ 50.24 | 139224 | |||
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Lending Books
|
Technology Library Lending Section | Lending Collection | 615.954 SHI (Browse shelf(Opens below)) | Available | $ 50.24 | 139223 | |||
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Lending Books
|
Technology Library Lending Section | Lending Collection | 615.954 SHI (Browse shelf(Opens below)) | Available | $ 50.24 | 139222 | |||
Sheduled Reference
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Technology Library Reference Section | Reference Collection | 615.954 SHI (Browse shelf(Opens below)) | Available | $ 50.24 | 139221 |
Total holds: 0
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| 615.954INT Procedures to investigate foodborne illness | 615.954MIC Microbial food poisoning | 615.1 BAS Basic and clinical pharmacology | 615.954 SHI Introduction to food toxicology | 616.079FUN Fundamental immunology | 616.079 ABB Basic immunology | 616.079 IMM Immunology |
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