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Microbial food poisoning
Material type:
TextLanguage: English Language Publication details: London Chapman and Hall 1992Edition: 2nd edDescription: Vii, 211 p. Illustration 23 cmISBN: - 0412644304
- 615.954 MIC
Lending Books
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Technology Library Lending Section | Lending Collection | 615.954MIC (Browse shelf(Opens below)) | Available | 139270 | |||
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Lending Books
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Technology Library Lending Section | Lending Collection | 615.954MIC (Browse shelf(Opens below)) | Available | 139271 | |||
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Lending Books
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Technology Library Lending Section | Lending Collection | 615.954MIC (Browse shelf(Opens below)) | Available | 139272 | |||
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Lending Books
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Technology Library Lending Section | Lending Collection | 615.954MIC (Browse shelf(Opens below)) | Available | 139273 | |||
Sheduled Reference
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Technology Library Reference Section | Reference Collection | 615.954MIC (Browse shelf(Opens below)) | Available | 139274 |
Total holds: 0
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| 613.2758 MED Medicinal mushrooms | 615.954FOO Foodborne infections and intoxications | 615.954INT Procedures to investigate foodborne illness | 615.954MIC Microbial food poisoning | 615.1 BAS Basic and clinical pharmacology | 615.954 SHI Introduction to food toxicology | 616.079FUN Fundamental immunology |
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