Encyclopedia of food and colour additives
Language: English Language Series: ; 2 F-O vol.Publication details: 1997 New York CRC Press 1997Description: 26 cm. 1020 p. IllustrationISBN:- 0849394139
- 664.0603 BUR

Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Agricultural Library Reference Section | Reference Collection | 664.0603BUR (Browse shelf(Opens below)) | Not for loan | 58432 |
Total holds: 0
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664.02GHO Science and strategies for safe food | 664.02WIN Techniques of food analysis | 664.0603BUR Encyclopedia of food and colour additives | 664.0603BUR Encyclopedia of food and colour additives | 664.0603BUR Encyclopedia of food and colour additives | 664.07BEL Food chemistry | 664.07FOO Food analysis |
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