Your search returned 122 results.

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	81.		New salads quick,healthy recipes from Japan by Shimizu , Shinko Kushi , Michio Language: Publication details: Tokyo Kodansha International 1986 1991 Availability: Items available for loan: Main Library (1)Collection, call number: 641.5952SHI. Place hold Save to lists Add to cart (remove)
	82.		Practical Japanese cooking easy and elegant by Tsuji , Shizuo Hata , Koichiro Language: Publication details: Tokyo Kodansha International 1986 1986 Availability: Items available for loan: Main Library (1)Collection, call number: 641.5952TSU. Place hold Save to lists Add to cart (remove)
	83.		පාරම්පරික සම්ප්‍රදායානුකූල දේශීය ආහාර වට්ටෝරු by Ariyawansha, W.G.R Language: Sinhala Language Publication details: Warakapola Ariya Pramashakayo 2007 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 641.59ARI. Place hold Save to lists Add to cart (remove)
	84.		රස ගුණ ඇති බිම්මල් by Udugama , Srimathi Thilinalathawo Abekoon Language: Sinhala Language Publication details: Colombo Gunasena 2005 2005 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 641.5UDU. Main Library (1)Collection, call number: 641.5UDU. Items available for reference: Main Library: Not for loan (2)Collection, call number: Special Collection 641.5UDU, ... Place hold Save to lists Add to cart (remove)
	85.		Lotus illustrated dictionary of cooking and food by James, Mary [Compiler] James, Mary [Editor] Language: English Language Publication details: New Delhi Lotus Press 2006 Availability: Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 641.503LOT. Save to lists Add to cart (remove)
	86.		No cover image available The family cook book by Mathew,K.M Language: English Language Publication details: Kottayam National Book Stall 1987 Availability: Items available for loan: Applied Sciences Library (2)Collection, call number: Lending Collection 642.7MAT, ... Place hold Save to lists Add to cart (remove)
	87.		A ladybird cookery book cooking by Peebles, Lynne Language: English Language Publication details: England Ladybird Books Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.5PEE. Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 641.5PEE. Place hold Save to lists Add to cart (remove)
	88.		The kitchen library pizzas and pasta by Ellwood, Caroline Language: English Language Publication details: London Hamlyn 1985 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.824ELL. Place hold Save to lists Add to cart (remove)
	89.		The kitchen library microwave cooking by Weale, Margaret Language: English Language Publication details: London Hamlyn 1985 1990 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.5882WEA. Place hold Save to lists Add to cart (remove)
	90.		Aveline Kushi's wonderful worlds of salads by Kushi, Aveline Esko, Wendy Language: English Language Publication details: Tokyo Japan Publications 1989 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.83KUS. Place hold Save to lists Add to cart (remove)
	91.		No cover image available Ceylon daily news cookery book by Deutrom,Hilda [Editor] Edition: 5th ed. Language: English Language Publication details: Colombo Lake House 1929 1987 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.5CEY. Place hold Save to lists Add to cart (remove)
	92.		Italian cooking the kitchen library by Reynolds, Mary Language: English Language Publication details: London Hamlyn Publishing 1981 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.59251REY. Place hold Save to lists Add to cart (remove)
	93.		Practical cookery by Ceserani , Victor Kinton , Ronald ;Foskett , David Edition: 07th ed. Language: Publication details: London ELBS With Hodder and Stoughton 1962 1990 Availability: Items available for loan: Main Library (4)Collection, call number: 641.5CES, ... Place hold Save to lists Add to cart (remove)
	94.		No cover image available Female cookbook Vol; 16 Language: Publication details: 30cm. 1991 Availability: No items available. Save to lists Add to cart (remove)
	95.		No cover image available Female cookbook Vol; 15 Language: Publication details: Singapore MPH Publishing 1990 1990 Availability: No items available. Save to lists Add to cart (remove)
	96.		No cover image available Female cookbook Vol; 17 Language: Publication details: Singapore MPH Publishing 1992 1992 Availability: No items available. Save to lists Add to cart (remove)
	97.		කොස - පොළොස්වලින් සෑදිය හැකි කෑම වර්ග අසූ පහක් by Palpola , Mahesha Subhashini Language: Sinhala Language Publication details: Colombo S.Godage 2000 2000 Availability: Items available for loan: Main Library (2)Collection, call number: 641.595493, ... Items available for reference: Main Library: Not for loan (1)Collection, call number: Special Collection 641.595493. Place hold Save to lists Add to cart (remove)
	98.		මුරතැන අන්දරය වනපස-අහර-රසකිස by Liyanage , Bandula Language: Sinhala Language Publication details: Colombo S.Godage 2001 2001 Availability: Items available for loan: Main Library (2)Collection, call number: 641.595493LIY, ... Items available for reference: Main Library: Not for loan (1)Collection, call number: Special Collection 641.595493LIY. Place hold Save to lists Add to cart (remove)
	99.		Practical cookery by Campbell , John Foskett , David Ceserani , Victor Language: English Language Publication details: New York Book Power 2008 2008 Availability: Items available for loan: Main Library (4)Collection, call number: 641.5CAM, ... Place hold Save to lists Add to cart (remove)
	100.		Cooking healthy across America food and dulinary professionals, a dietetic practice group of American dietetic association by Napier , Kristine Language: Publication details: New Jersey John Wiley 2005 2005 Availability: Items available for loan: Medical Library (1)Collection, call number: Lending Collection 641.5973COO. Place hold Save to lists Add to cart (remove)