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Food safety in the hospitality industry

By: Material type: TextTextLanguage: English Language Publication details: London Routledge 2002 2002Description: 339 p. 22 cmISBN:
  • 0750653493
Subject(s): DDC classification:
  • 647.94068 KNO
Item type: Sheduled Reference
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Sheduled Reference Sheduled Reference Main Library Lending Section Lending Collection 647.94068 KNO (Browse shelf(Opens below)) Available $62.37 82534
Total holds: 0

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