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Grilling & barbecuing food and fire in regional American cooking

By: Contributor(s): Language: Publication details: 2003 New York Stewart Tabori & Chang 2003Description: 29 cm. 207 pISBN:
  • 158479237x
Subject(s): DDC classification:
  • 641.5784 KEL
Item type: Sheduled Reference
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
Sheduled Reference Sheduled Reference Main Library Reference Section 641.5784KEL (Browse shelf(Opens below)) Available Donation 95832
Lending Books Lending Books Main Library Lending Section 641.5784KEL (Browse shelf(Opens below)) Available Donation 95833
Total holds: 0

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