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Food processing operations and scale-up

By: Contributor(s): Language: Series: Food science and technologyPublication details: 1991 New York Marcel Dekker 1991Description: 23 cm. v,398 pISBN:
  • 0824782798
Subject(s): DDC classification:
  • 664.02 VAL
Item type: Sheduled Reference
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Sheduled Reference Sheduled Reference Main Library Reference Section 664.02VAL (Browse shelf(Opens below)) Available 12119
Total holds: 0

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