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	1.		Practical professional cookery by Cracknell , H.L Kaufmann , R.J Edition: 03rd ed. Language: Publication details: London Macmillan 1972 1992 Availability: Items available for loan: Main Library (5)Collection, call number: 641.5CRA, ... Place hold Add to cart (remove)
	2.		Practical professional catering by Cracknell , H.L Kaufmann , R.J. ;Nobis , G Language: Publication details: London Macmillan Press 1983 1983 Availability: Items available for loan: Main Library (1)Collection, call number: 642.4CRA. Place hold Add to cart (remove)

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