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1. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition A-Cassava by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; i vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
2. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition catering-down's syndrome by
  • Macrae , R [Editor]
  • Sadler , M.J Robinson , R.K [Editor]
Series: ; ii vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
3. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition fumigants-malnutrition by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; vi vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
4. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition malt- pesticides and herbicides by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; v vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
5. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition pH-soya milk by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; vi vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
6. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition spectroscopy-Z by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; vii vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
7. Permanent Reference Books
Encyclopeadia of food science food technology and nutrition index and directories by
  • Macrae , R [Editor]
  • Sadler , M.J. Robinson , R.K [Editor]
Series: ; viii vol.
Language: English Language
Publication details: London Academic Press 1993 1993
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664.3ENC.
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