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	1.		No cover image available Botany a new approch by Mukundan , Usha Rai Aruna Vaidya , Sharda, A Language: English Language Publication details: India Agro Botanica 1997 1997 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 580MUK. Place hold Add to cart (remove)
	2.		Amino acids and proteins for the athlete the anaboilc edge by Di Pasquale , Mauro Publication details: New York CRC Press 1997 1997 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 612.398088796DI. Place hold Add to cart (remove)
	3.		Complement regulatory proteins by Morgan , B. Paul Harris , Claire L Language: English Language Publication details: New York Acadamic press 1999 1999 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 613.282MOR. Place hold Add to cart (remove)
	4.		No cover image available Complete guide to vitamins minerals and supplements by Griffith , M. D. H Winter Publication details: Arizorna Fisher Books 1988 1998 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 613.286GRI. Place hold Add to cart (remove)
	5.		A textbook of biochemistry for M. D.,M.B.B.S.,M.S.c.(nursing) students also by Singh , S.P Edition: 3rd ed. Language: English Language Publication details: New Delhi CBS 1993 1993 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 572SIN. Place hold Add to cart (remove)
	6.		Introduction to human nutrition the nutrition society texbook series by Gibney, Michael J. ;ed Vorster, Hester H. ;ed. Kok, Frans J. ;ed Edition: 1st ed. Language: Publication details: London Black Well 2002 2002 Online access: Click here to access online Availability: Items available for loan: Medical Library (5)Collection, call number: Reference Collection 612.3INT, ... Place hold Add to cart (remove)
	7.		Human nutrition and dietetics by Garrow , J.S [Editor] James, W.P.T ; Ralp, A Publication details: Edinburgh Churchill Livingstone 2000 2000 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: 612.39HUM. Place hold Add to cart (remove)
	8.		Essentials of human nutrition by Mann ,Jim ;ed Truswell , A. Stewart ;ed Language: English Language Publication details: Oxford Oxford University Press 1998 Availability: Items available for loan: Applied Sciences Library (2)Collection, call number: 612.39ESS, ... Place hold Add to cart (remove)
	9.		Fatty acids in foods and their health implications by Chow,Ching Kuang [Editor] Language: English Language Publication details: New York Marcel Dekker 1992 Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 641.14FAT. Place hold Add to cart (remove)
	10.		Nutrition and metabolism by Lanham-New , Susan A [Editor] Macdonald , Ian A [Editor] Roche , Helen M [Editor] Edition: 2nd ed. Language: English Language Publication details: Oxford John Wiley & Sons 2011 Online access: Click here to access online Availability: Items available for loan: Medical Library (3)Collection, call number: Reference Collection 612.3 NUT, ... Place hold Add to cart (remove)

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