| 000 | 00660 a2200241 4500 | ||
|---|---|---|---|
| 999 |
_c571 _d571 |
||
| 003 | ISURa | ||
| 008 | 151222b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0070219217 | ||
| 041 | _aEnglish | ||
| 080 | _bFRA | ||
| 082 | _a664.001579 | ||
| 100 |
_aFrazier , William. C. _96657 |
||
| 245 | _aFood microbiology | ||
| 250 | _a4th ed. | ||
| 260 |
_c1995 _bNew Delhi, Tata McGaw-Hill Publishig Company Limited _g1995 |
||
| 300 |
_c22 cm. _a539 p. _bill. |
||
| 650 |
_aFOOD SCIENCES _96282 |
||
| 650 |
_aFOOD PRESERVATION _96582 |
||
| 650 |
_aFOOD MICROBIOLOGY _96658 |
||
| 650 |
_aFOOD SCIENCE _95088 |
||
| 700 |
_aWesthoff, Dennis. C. _96659 |
||
| 942 |
_cSR _2ddc |
||