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1. Sheduled Reference
Agro's annual review of crop ecology by
  • Dahama , A. K [Editor]
  • Rathore , P. S [Editor]
Series: ; 1 vol.
Language: English Language
Publication details: Bikaner Agro Botanica 1997 1997
Availability: Items available for loan: Agricultural Library (4)Collection, call number: Lending Collection 577.55AGR, ...
2. Sheduled Reference
Hygiene and sanitation food industry by
  • Roday , S
Language: English Language
Publication details: New Delhi Tata mcgraw - Hill 1999
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 641.4ROD.
3. Sheduled Reference
Food intolerance and the food industry by
  • Dean , Taraneh [Editor]
Language: English Language
Publication details: Camebridge woodhead 2000 2000
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 338.19FOO.
4. Permanent Reference Books
Traditional food plants in Sri Lanka by
  • Rajapaksha , Udaya
Series: Research study : 100
Language: English Language
Publication details: Colombo Hector Kobbekaduwa Agrarian Research & Training Institute 1998 1998
Availability: Items available for loan: Agricultural Library (4)Collection, call number: Reference Collection 641.303RAJ, ... Applied Sciences Library (1)Collection, call number: Reference Collection 630.95493RAJ. Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.303RAJ. Main Library: Not for loan (1)Collection, call number: Sri Lanka Collection 630.95493RAJ.
5. Lending Books
The driving force food evolution and the future by
  • Crawford , Michael
  • Marsh , david
Language: English Language
Publication details: New York Harper & row pub . 1989 1989
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 599.938CRA.
6. Sheduled Reference
Matter and chemistry Time-Life s illustrated world of science by
  • Chambers , Cally
Series: Time-Life's illustrated world of science
Language: English Language
Publication details: Asia Time life Asia 1994 1994
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 530MAT.
7. Sheduled Reference
Snack food by
  • Booth , Gordon [Editor]
Language: English Language
Publication details: New Delhi CBS Pub. 1990 1990
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 642SNA, ...
8. Permanent Reference Books
A Compendium of cover page articles of the weekly food commodities bulletin rice Series: occasional poblication 36
Language: English Language
Publication details: Colombo Agrarian research and training institute 1987 1987
Availability: Items available for reference: Agricultural Library: Not for loan (3)Collection, call number: Reference Collection 338.17318COM, ...
9. Lending Books
Increasing access to food the Asian experience by
  • Tyagi , D.S [Editor]
  • Vyas , Vijay Shankar [Editor]
Language: English Language
Publication details: New Delhi Sage Publications 1990 1990
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 338.1INC, ...
10. Permanent Reference Books
Food,nutrition and agriculture alimentation, nutrition ET agriculture alimentary, nutrition Y agriculture by
  • Marsh , R [Editor]
Language: English Language
Publication details: Rome FAO 1998 1998
Availability: Items available for reference: Agricultural Library: Not for loan (3)Collection, call number: Reference Collection 630FOOD, ...
11. Permanent Reference Books
Food,nutrition and agriculture alimentation, nutrition ET agriculture alimentacion, nutricion Y agriculture
Language: English Language
Publication details: Rome FAO 1999 1999
Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 630FOO.
12. Permanent Reference Books
Food,nutrition and agriculture alimentation, nutrition ET agriculture alimentacion, nutrition Y agriculture by
  • Nantel , G [Editor]
Language: English Language
Publication details: Rome FAO 1999 1999
Availability: Items available for reference: Agricultural Library: Not for loan (3)Collection, call number: Reference Collection 630FOO, ...
13. Sheduled Reference
Food analysis Theory and practice by
  • Pomeranz, Yeshajahu
  • Meloan Clifton E
Language: English Language
Publication details: New York Chapman & Hall,Inc. 1994 1994
Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 664.07POM, ...
14. Sheduled Reference
Food and beverage service by
  • Lillicrap , Dennis
  • Cousins , John
  • Smith , Robert
Edition: 6th ed.
Language: English Language
Publication details: London Hodder & Stoughton 2002 2002
Availability: Items available for loan: Agricultural Library (3)Collection, call number: Lending Collection 338.4764795LIL, ...
15. Sheduled Reference
The complete guide to food allergy and intolerance by
  • Brostoff , Jonathan
  • Gamlin , Linda
Language: English Language
Publication details: London Bloomsbury 1989 1989
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 616.975BRO.
16. Sheduled Reference
පෝෂණය සහ ආහාර සංරක්ෂණය by
  • Wijerathne , Vineetha
Language: Sinhala Language
Publication details: Matara Author 2005 2005
Availability: Items available for loan: Agricultural Library (3)Collection, call number: Lending Collection 664WIJ, ...
17. Sheduled Reference
Food and health by
  • Wijerathne , Vinitha
Language: English Language
Publication details: Kamburupitiya University Of Ruhuna 2007 2007
Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 613.2WIJ.
18. Sheduled Reference
Food and nutrition by
  • Wikramanayake , T.W
Edition: 3rd ed.
Language: English Language
Publication details: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 1996
Availability: Items available for loan: Medical Library (16)Collection, call number: Lending Collection 613.2WIK, ...
19. Lending Books
Introductory foods by
  • Bennion, Marion
  • Scheule Barbara
Edition: 13th ed.
Publication details: New Jersey Pearsson Education 2010 2010
Availability: Items available for loan: Medical Library (2)Collection, call number: Lending Collection 613.2BEN, ...
20. Lending Books
Food Science by
  • Potter , Norman N
  • Hotchkiss , Joseph H
Edition: 5th ed.
Language: English Language
Publication details: New Delhi CBS Publishers 1995 1996
Availability: Items available for loan: Agricultural Library (6)Collection, call number: Reference Collection 641.3POT, ... Applied Sciences Library (4)Collection, call number: Lending Collection 664 POT, ... Main Library (7)Collection, call number: Lending Collection 664POT, ... Technology Library (5)Collection, call number: Lending Collection 664POT, ... Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 641.3POT. Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 664 POT.
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