Tables of food composition for use in Sri Lanka

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: Sri Lanka World Health Foundation of Sri Lanka 1979Description: 81p. Illustration 22 cmSubject(s): DDC classification:
  • 664.117 PER
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 664.117 PER (Browse shelf(Opens below)) Available Donation 65905
Total holds: 0

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